Week 1 Menu
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SPRING MENU WEEK ONE

MONDAY

Breakfast: Biscuits & Gravy, Peaches and Milk

Lunch: Soft Taco, Corn, Pears and Milk

Snack: Chocolate Pudding, Graham Cracker with Juice

TUESDAY

Breakfast: Bacon, Eggs, Toast, Applesauce and Milk

Lunch: Chicken & Noodles, Baby Carrots, Jell-o W/ Fruit and Milk

Snack: Popcorn and Pretzels with Juice

WEDNESDAY

Breakfast: Cereal, Banana and Milk

Lunch: Pizza, Corn, Pineapple, and Milk

Snack: Ritz Bits, and Cheese with Juice

THURSDAY

Breakfast: Pancake, Fresh Fruit Cup and Milk

Lunch: Roast Beef, Mashed Potatoes, Green Beans, Bread and Milk

Snack: Vanilla Wafers with Juice

FRIDAY

Breakfast: McIntosh Apple Coffee Cake and Milk

Lunch: Corn Dog, Carrot Sticks, Celery W/ Peanut Butter, Orange and Milk

Snack: Chocolate Chip Cookie with Juice

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